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High Adjunct Brewing

At Kerry we have specialised for many years in providing solutions to the global grain adjunct brewing market. Through our strong in-depth brewing knowledge and innovative approach to enzymes and brewing ingredients we strive to fulfil your brewing needs such as;

  • Cost effective production
  • Process predictability
  • Raw material optimisation
  • Consistent beer quality
  • Product shelf-life

We have solutions and recommendation for you if working with any of the adjuncts listed below and will also be happy to discuss innovation this challenging discipline.

  • Barley
  • Maize
  • Rice
  • Sorghum
  • Wheat
  • Oats
  • Rye
  • Triticale
  • Buckwheat

For more information or discussion on how we can help innovate your processes with these raw materials please contact us.